Roasted Cauliflower, Fulkopier Roast
It’s easy to prepare. I love cauliflower and will eat it as appetizer. The recipe in I made it in Indian style. It is really a delicious flavor. Hope you all love it.
Serving Size: 3
Cooking Time: 20 mins
- 1 small size Cauliflower
- 1 tbsp Garlic Paste
- 1 tbsp Ginger Paste
- 1 tbsp Green Chilly Powder
- 1 tbsp Cumin Powder
- 1 tbsp Coriander Powder
- Salt to taste
- 1 tbsp Garam Masala
- Juice of 1 Lemon
- 1 tbsp Pepper
- Cilantro leaves
Cut the cauliflower into medium size.
Make a paste of all the above ingredients and mix well.
In a large shallow baking bowl place all the cauliflower
Bake in a preheated oven for 15-20 minutes until the cauliflower is tender.
Garnish with freshly chopped cilantro leaves. Serve with warm roti.
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