Chicken Biriyani Microwave-Oven  

chicken-biriyani
Biriyani is a family of primarily South Asian dishes made from a mixture of spices, rice (commonly basmati), meat/vegetables and yogurt.
Serving Size: 3

Cooking Time: 1 hour


Ingredients:

  1. 500 gm Chicken
  2. 250 gm Basmati Rice
  3. 2 tbsp Dahi
  4. 1 Onion
  5. 1 Tomato
  6. 1 Potato
  7. 1tbsp Chicken Masala
  8. 1 tbsp BiriyaniMasala
  9. 1 tsp Turmeric Powder
  10. Pepper
  11. 2 Green Chilly
  12. 1 tsp Ginger Garlic Paste

Cooking procedure:

Put the onion and green chilly into the the container of a clean coffee grinder. Cut the tomato and Potato into small pieces.
 
 
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Allow to marinate for a few hours preferably or atleast an hour if in a hurry with salt,turmeric powder,ginger garlic paste, curd, red chilly powder and chicken masala.
 
 
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In a saute pan heat the oil and add the marinated chicken and fry it. Keep aside.
 
 

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Heat oil in non stick kadai and add the onion paste to fry until it browns. Then add the biriyani masala , pepper, salt and tomato. After the oil comes out from the masala then add the fried chicken and potato and if necessary little bit of water and fry for 10-15 mins.
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Now the chicken is ready .
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In a bowl add the basmati rice with water and the above chicken in the microwave for 15 mins .I add the 1 cup basmati rice with 2 cups water. Always make it double
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For toppings fry the onion.
 
 
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Serving Suggestions:
Serve it hot with raita.
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One Response to Chicken Biriyani Microwave-Oven

  1. Robin says:

    I love biriyani. Thanks for posting.

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