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Baked Potato

This baked potato has a crisp and golden skin from outside and pure white and soft on ...  Read More

Red Collard Green Fry

Serving Size: 2 Cooking Time: 30 mins Ingredients: 1 Bunch of Red Collard Green Leaf  2 Cloves of Garlic 1 tsp Pepper Salt ...  Read More

Rapini Fry

 Rapini is also known as Broccoli Rabe. Serving Size: 2 Cooking Time: 30 mins Ingredients: 300 gm Rapini Salt to taste 1 tsp Chilly flakes 20 gm ...  Read More

Kale Fry

 Serving Size: 2Cooking Time: 25 minsIngredients:250 gm KaleSalt to taste1 tsp Sesame Seeds2 Cloves Garlic 1 tsp Red Chilly Flakes Cooking ...  Read More

Flat Bread Sandwich

Serving Size: 2Cooking Time: 20 minsIngredients:2 Flat Bread1 Green Pepper4 Pieces Potato  Hash Brown Mayonnaise1 Red Pepper1 OnionCheddar ...  Read More

Flat Bread Pizza

It is a healthy homemade and easiest way of Flat Bread Pizza without cheese. Serving Size: 2Cooking Time: ...  Read More

Smashed Potato with Pickle

 This is a very popular Bengali recipe. In Bengali it is called "Achar Diye Alu Bhathe". Whenever I got tired from ...  Read More

Smashed Potato With Green Chilly

 This is the most common Smashed Potato (Aloo Bhathe) in Bengal. It is a traditional Bengali recipe. Those who are ...  Read More

Smashed Potato With Poppy Seeds

This is a very popular Bengali dish. In Bengali its called Aloo Bhathe. It is really difficult to find a Bengali ...  Read More

Sweet Corn Sandwich

 When the British first introduced the sandwich in India, the Indians called them double rotiServing Size: 2Cooking time: ...  Read More