Tuna Fish Curry

Serving Size: 2 Cooking Time: 30 mins Ingredients: 2 Tuna Fish Salt to taste 1 tbsp Turmeric Powder 1 Onion 1 Tomato 1 tbsp Garlic ...  Read More

Capsicum Promfret

  Serving Size: 2 Cooking Time: 30 mins Ingredients: 2 Promfret 1 Capsicum( Red, Yellow and ...  Read More

Kachu Ilish, Hilsa With Arbi or Taro

I am so excited about this dish. This dish will be a perfect blend of sweet and ...  Read More

Loita (Bombay Duck) Fish Curry

It is a hot and spicy dish. Serving Size: 2 Cooking Time: 25 mins Ingredients: 200 gm Loita Fish 1 Onion Salt Ginger 3/4 Cloves ...  Read More

Mutton Keema Muttor, Minced Mutton Peas

Simple but still a satisfying fry which can be eaten either with chapathi or rice. Simple but still ...  Read More

Sorshe Tilapia

It is very easy to prepare this dish. We Bengali heard about Shorshe Hilsa . It is ...  Read More

Chicken Rezala

It is a delicious dish. Serving Size: 4 Cooking Time: 40 mins Ingredients: 500 gm Chicken 2 Dried Red Chilly 100 gm Curd 2 ...  Read More

Lau Ilish, Bottle Gourd Hilsa Curry

This is a simple variation of Hilsa cooking. This is a popular recipe, most Bengalis love it.  Ilish is such ...  Read More

Chicken / Mutton Potoler Dorma

Stuffed Chicken Parwal Serving Size: 2 Cooking Time: 40 mins Ingredients: 4 Parwal 100 gm Ground Chicken / Mutton Salt to taste Parwal Seeds Roasted ...  Read More

Salmon Fish Curry

 This fish curry really tastes as good as it looks.Serving Size: 2Cooking Time: 30 minsIngredients:300 gm Salmon ...  Read More