You'll love the taste of this curry, as well as it's a healthy recipe. This is completely vegetarian recipe. ... Read More
Lentils with Bottle Gourd, Lau Dal
Dal is more or less Bengal's everyday dish. Serving Size: 4 Cooking Time: 20 mins Ingredients:500 ... Read More
Bitter Gourd Curry, Sukto
It is a traditional Bengali recipe. The vegetables we generally use in sukto is always available in ... Read More
Chichinga Dal Fry, Snakegourd Lentil Fry
The recipe is very good, easy and cheap. I understood the meaning of cooking only after moving ... Read More
Lau Chingri, Bottlegourd With Prawn
Lau means fresh white pumpkin. It is originated in Africa. But we Bengali's love to eat lau. ... Read More
