Topse fish is small and has soft bones. This is specially dipped in the batter of besan ... Read More
LACHA PARATHA – Kerala Malabar Parotta
Lacha Paratha is a kind of flaky multi- layered bread cooked on the tawa. It goes well ... Read More
Dhone Patar Bora – Coriander / Cilantro Leaf Pakora
Dhone Patar Bora is a traditional Pakora which goes well as a snacks or even with dal ... Read More
Green Amaranth Fry – Note Shak Bhaja
Note shaak or Green Amaranth stir fry is a quick and easy recipe which goes well with ... Read More
Potato and Bell Pepper Dry Curry – Alu Capcicum
Alu Capsicum or Potato with Green Pepper recipe is a tasty and easy recipe which goes well ... Read More
ONION PAKORA – Piyaji
It is a simple and tasty snack which you can prepare quickly and enjoy with whole family ... Read More
Ilish Fish Fry – HILSHA FISH FRY
This tastiest fish is fried in mustard oil. I think any Bengali will love to have this ... Read More
Batter Fried Brinjal – Bengali Beguni – Crispy Eggplant Fritters
In this preparation Eggplant or Brinjal are sliced and coated with chick pea batter and then deep ... Read More
Pomfret Fish Fry With Spices
It's one of my most favorite sea fish. I like it for its tastes and soft bones. ... Read More
Vegetable Chop – A Delicious Appetizer
Its really tasty chop eaten as snacks in Bengal. It is a healthy and delicious recipe served ... Read More
