Gulab Jamoon is most often eaten as a dessertServing Size: 2Cooking Time: 40 minsIngredints:1 Cup Whole Dried ... Read More
Tomato Khejur Kismiss Chutney
A chutney in the bengali context is a sweetened relish. It is served towards the end of ... Read More
Red Potato Sweets
This is one of my favourite dessert foods. Serving Size: 2 Cooking Time: 30 mins Ingredients: 300 gm Sweet Potato 1 tsp ... Read More
Rice Kheer, Payesh
The celebrations of Bengali are incomplete without delicious Payesh, a mouthwatering dish made of rice and milk. ... Read More
Carrot Halwa, Gajorer Halwa
Here is one of my favourite Halwa. Serving Size: 2Cooking Time: 30 minsIngredients:1. 1 kg Carrot2. 1 litre 10% ... Read More
Microwave-Oven Cake
A very quick microwave recipe Serving Size: 10 Cooking Time: 10 mins Ingredients: 1 cup Maida 2 Eggs 1/2 spoon Vanilla Essence 1/2 spoon Baking ... Read More
Mango Raisin Chutney, Aam Kismiss Chutney
A chutney is a sweetened relish. It is served towards the end of the meal. Mango is ... Read More
Mango Chutney, Aamer Chutney
This is one of my favourite dish which i can make it only in summer as mango ... Read More
