Jumbo shrimp Coconut, Chingri Narkel
A great smell from the kitchen tells you that your Jumbo shrimp Coconut is done.
Serving Size: 2
Cooking Time: 25mins
Ingredients:
- Jumbo shrimp
- Coconut Milk
- Mustard Seeds
- Green Chilly
- Salt
Cooking procedure:
Take the good pieces of fish and clean it with water pat it dry
Heat oil in non stick kadai and shallow fry the fish.
Stir the coconut milk powder with water
Put the coconut milk powder in the fried shrimp. Then add the mustard seeds paste .
Add green chilly and salt . Bring to a simmer. Cover, lower the heat and simmer gently for 5-8 minutes
Serving Suggestions:
Serve hot with hot steamed white rice.
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worked great for me! thank you for this nice recipe
Thank you very much!