Steamed Lobster

by - Milis Cooking

Lobster is a seafood that tastes yummy and is easy to prepare

Ingredients:

Cooking procedure:

Steam the lobster for 14 mins

Chop the onion and tomato

Heat the oil in kadai and put onion until it browns . Then add ginger garlic paste, salt .

Add tomato and pepper and stir well. Add flour with water to make a thick gravy.

Now the sauce is ready

Serving Suggestions:

Preparation is ready to serve as appetizer

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