Onion Pakora  

 

onion-pakora

Onion Pakora is an indian snack

Serving Size: 2

Cooking Time : 30 mins

Ingredients:

  1. 2 Onion
  2. 1 Cup Besan
  3. 1/2 tsp Baking Powder
  4. Salt to taste
  5. 1 tsp Kalojeera / Kalonji
  6. 2 Green Chilly
  7. Water as required

 

Cooking Procedure:

Cut onion into lengthwise and chop green chillies

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Take besan, baking powder and salt . Mix well.

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Sprinkle some water with green chilly and kalonji .

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Add the onion and stir well.

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Heat oil in kadai , roughly make a small ball and deep fry it

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Serving Suggestions:

Drain out excess oil and serve it as appetizer, dal rice or puffed rice .

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