Chicken Tandoori  

chicken-kabab

This was a simple variation of cooking, all loved it.

 

Serving Size: 3

 

Cooking Time: 40 mins

Ingredients:

  1. Chicken Leg
  2. Shahi Kabab Masala
  3. Chilly Powder
  4. Salt
  5. Lemon
  6. Curd
  7. Turmeric Powder

Cooking Procedure:

Take the good pieces of leg.
chicken-drum-stick
Make a paste of all the spices.

 dsc06883

Marinate with the above paste for atleast 1 hr.
dsc06886
In grill put the marinated legs for 400F about 30 mins until it browns.

dsc06906

Serving Suggestions:

Preparation is ready to serve as appetizer.
chicken-kabab

If you enjoyed this post, consider leaving a comment and subscribe to my YouTube Channel





Leave a Reply