Cauliflower Pakora, Fulkopi Pakora  

 

paneer-pakora

Serving Size: 2

Cooking Time: 20 mins

Ingredients:

  1. 1 Small Size Cauliflower
  2. Salt to taste
  3. Besan
  4. 1 tsp Baking Powder
  5. 1 tsp Poppy Seeds
  6. 1 tsp Ginger Paste

Cooking Procedure:

Cut Cauliflower into small pieces.

cauli-flower-cut

 

Mix all the ingredients and make a batter with water.

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Heat oil in pan then add one by one . Deep fry it.

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Serving Suggestions:

Preparation is ready to serve with tea or coffee

paneer-pakora

 

 

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